White Chocolate Truffles Recipe

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White Chocolate Truffles
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Ingredients
5
Count
Nutrition
238
Calories
Total time
25
Minutes
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Ingredients:

Directions:

  1. Heat heavy cream in a saucepan, bring to a simmer.
  2. Add butter, stir until melted.
  3. Add chocolate and stir until melted and smooth.
  4. Remove from heat and pour into a shallow bowl.
  5. Cool, cover and refrigerate for 2 hours until firm.
  6. Roll mixture into 1 inch balls, roll in nuts or coconut.
  7. Chill until ready to serve.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 238.19 Kcal (997 kJ)
Calories from fat 151.28 Kcal
% Daily Value*
Total Fat 16.81g 26%
Cholesterol 21.69mg 7%
Sodium 30.94mg 1%
Potassium 119.22mg 3%
Total Carbs 20.93g 7%
Sugars 16.73g 67%
Dietary Fiber 0.48g 2%
Protein 2.18g 4%
Vitamin C 0.4mg 1%
Iron 0.2mg 1%
Calcium 63.8mg 6%
Amount Per 100 g
Calories 491.61 Kcal (2058 kJ)
Calories from fat 312.24 Kcal
% Daily Value*
Total Fat 34.69g 26%
Cholesterol 44.77mg 7%
Sodium 63.86mg 1%
Potassium 246.06mg 3%
Total Carbs 43.21g 7%
Sugars 34.52g 67%
Dietary Fiber 0.99g 2%
Protein 4.5g 4%
Vitamin C 0.8mg 1%
Iron 0.4mg 1%
Calcium 131.8mg 6%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 6.1
    Points
  • 7
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

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