Directions:
- In the top of a double boiler over simmering water, slowly melt the white chocolate. In a large bowl, combine cereals, pretzels, peanuts and candy coated chocolates. Slowly pour the chocolate over the cereal mixture and stir to evenly coat.
- Spread the mixture onto wax paper and cool. Break into small pieces, store in an air-tight container and refrigerate to keep fresh.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 799 Kcal (3345 kJ) | ||
| Calories from fat | 268.15 Kcal | ||
| % Daily Value* | |||
| Total Fat | 29.79g | 46% | |
|---|---|---|---|
| Cholesterol | 8.51mg | 3% | |
| Sodium | 377.23mg | 16% | |
| Potassium | 579.65mg | 12% | |
| Total Carbs | 119.54g | 40% | |
| Sugars | 27.08g | 108% | |
| Dietary Fiber | 10.56g | 42% | |
| Protein | 20.88g | 42% | |
| Vitamin C | 4.9mg | 8% | |
| Vitamin A | 0.7mg | 22% | |
| Iron | 20.3mg | 113% | |
| Calcium | 311.9mg | 31% | |
| Amount Per 100 g | |||
| Calories | 423.19 Kcal (1772 kJ) | ||
| Calories from fat | 142.03 Kcal | ||
| % Daily Value* | |||
| Total Fat | 15.78g | 46% | |
|---|---|---|---|
| Cholesterol | 4.51mg | 3% | |
| Sodium | 199.8mg | 16% | |
| Potassium | 307.01mg | 12% | |
| Total Carbs | 63.31g | 40% | |
| Sugars | 14.34g | 108% | |
| Dietary Fiber | 5.59g | 42% | |
| Protein | 11.06g | 42% | |
| Vitamin C | 2.6mg | 8% | |
| Vitamin A | 0.4mg | 22% | |
| Iron | 10.8mg | 113% | |
| Calcium | 165.2mg | 31% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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