White Chocolate Nut Bars Recipe

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White Chocolate Nut Bars
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Ingredients
7
Count
Nutrition
435
Calories
Total time
41
Minutes
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Ingredients:

Directions:

  1. Heat oven to 350°F.
  2. Grease 13x9 pan, I use Pam cooking spray.
  3. In a large bowl mix cake mix, melted butter/margarine, brown sugar, water and egg, use a spoon.
  4. Stir in nuts, and chips.
  5. Place in prepared pan. Pat down evenly in pan.
  6. Bake at 350° for 32-36 minutes or until top is crusty and firm to touch.
  7. Cool in pan. Cut into bars.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 434.65 Kcal (1820 kJ)
Calories from fat 321.38 Kcal
% Daily Value*
Total Fat 35.71g 55%
Cholesterol 71.67mg 24%
Sodium 111.26mg 5%
Potassium 184.58mg 4%
Total Carbs 31.89g 11%
Sugars 22.7g 91%
Dietary Fiber 1.14g 5%
Protein 5.13g 10%
Vitamin C 0.2mg 0%
Vitamin A 0.2mg 6%
Iron 2mg 11%
Calcium 40mg 4%
Amount Per 100 g
Calories 527.06 Kcal (2207 kJ)
Calories from fat 389.7 Kcal
% Daily Value*
Total Fat 43.3g 55%
Cholesterol 86.91mg 24%
Sodium 134.92mg 5%
Potassium 223.82mg 4%
Total Carbs 38.67g 11%
Sugars 27.53g 91%
Dietary Fiber 1.38g 5%
Protein 6.22g 10%
Vitamin C 0.3mg 0%
Vitamin A 0.2mg 6%
Iron 2.5mg 11%
Calcium 48.5mg 4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 11.4
    Points
  • 13
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

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