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White Chocolate Mousse with Cranberry Sauce (Sandra Lee) Recipe

White Chocolate Mousse with Cranberry Sauce (Sandra Lee) Recipe

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White Chocolate Mousse with Cranberry Sauce (Sandra Lee)

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Ingredients:

Serving

Directions:

Heat the cranberry juice in a small saucepan over high heat. Whisk in the cranberry sauce and heat until mixture is completely melted and a pourable consistency is reached. Remove from the heat and allow to cool to room temperature.
Heat the milk in a small saucepan over medium-low heat until to just before it comes to a simmer. Put the white chocolate chips in a medium bowl and pour in the hot milk. Let sit for 1 minute then whisk until smooth. Refrigerate until chilled but not set, it should have a thick but pourable consistency.
Add the cream to a chilled medium bowl and beat with a hand mixer or whisk until stiff peaks form. Add the white chocolate to the whipped cream and gently fold together until completely incorporated.
Spoon about 1 tablespoon of cranberry sauce into the bottom of 4 dessert glasses. Put mousse into a resealable plastic bag and snip 1 corner. Use the bag to pipe mousse filling between the 4 glasses. Chill for 2 hours and up to overnight. Just before serving, top with a drizzle of remaining cranberry sauce.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	174.6 Kcal (731 kJ)
Calories from fat	122.86 Kcal
		% Daily Value*
Total Fat	13.65g	21%
Cholesterol	41.71mg	14%
Sodium	26.95mg	1%
Potassium	96.47mg	2%
Total Carbs	13.03g	4%
Sugars	11.07g	44%
Dietary Fiber	0.57g	2%
Protein	1.52g	3%
Vitamin C	3.3mg	5%
Calcium	59.7mg	6%

Amount Per 100 g
Calories	164.06 Kcal (687 kJ)
Calories from fat	115.45 Kcal
		% Daily Value*
Total Fat	12.83g	21%
Cholesterol	39.19mg	14%
Sodium	25.32mg	1%
Potassium	90.65mg	2%
Total Carbs	12.24g	4%
Sugars	10.4g	44%
Dietary Fiber	0.53g	2%
Protein	1.43g	3%
Vitamin C	3.1mg	5%
Calcium	56.1mg	6%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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