White Chocolate Ganache Recipe

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White Chocolate Ganache
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Ingredients:

Directions:

  1. Cook chocolate morsels and cream in a heavy saucepan over low heat, stirring often, until chocolate melts. Chill 45 minutes or until thickened. Beat at medium speed with an electric mixer until spreading consistency.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 633.9 Kcal (2654 kJ)
Calories from fat 518.51 Kcal
% Daily Value*
Total Fat 57.61g 89%
Cholesterol 133.2mg 44%
Sodium 40.8mg 2%
Potassium 116.4mg 2%
Total Carbs 35.92g 12%
Sugars 24.38g 98%
Dietary Fiber 3.97g 16%
Protein 2.4g 5%
Vitamin C 1.2mg 2%
Calcium 82.8mg 8%
Amount Per 100 g
Calories 358.74 Kcal (1502 kJ)
Calories from fat 293.44 Kcal
% Daily Value*
Total Fat 32.6g 89%
Cholesterol 75.38mg 44%
Sodium 23.09mg 2%
Potassium 65.87mg 2%
Total Carbs 20.33g 12%
Sugars 13.8g 98%
Dietary Fiber 2.25g 16%
Protein 1.36g 5%
Vitamin C 0.7mg 2%
Calcium 46.9mg 8%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 16.7
    Points
  • 19
    PointsPlus

Good Points

  • saturated fat free,
  • very low sodium

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