White Chocolate Cherry Chippers Recipe

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White Chocolate Cherry Chippers
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Ingredients
12
Count
Nutrition
300
Calories
Total time
90
Minutes
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Ingredients:

Directions:

  1. Preheat oven to 350 degrees.
  2. Drain maraschino cherries and quarter each one.
  3. Place cherries in a colander and let drain while making cookie dough.
  4. Cream butter and sugars together in electric mixer until light and fluffy.
  5. Add eggs, vanilla, milk, salt and baking soda and beat until just combined.
  6. Add macadamia nuts and white chocolate and mix until just combined.
  7. Slowly add flour mixing only until just combined.
  8. While in colander gently blot cherries with paper towel trying to remove as much liquid as possible.
  9. Remove bowl from mixer and by hand gently stir cherries into dough stirring only to blend.
  10. Drop by heaping tablespoons 2 inches apart onto a greased cookie sheet or a cookie sheet lined with parchment paper.
  11. Bake approximately 11 to 13 minutes.
  12. Cool on wire rack.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 299.81 Kcal (1255 kJ)
Calories from fat 120.72 Kcal
% Daily Value*
Total Fat 13.41g 21%
Cholesterol 38.54mg 13%
Sodium 171.91mg 7%
Potassium 92.11mg 2%
Total Carbs 42.07g 14%
Sugars 21.93g 88%
Dietary Fiber 1.51g 6%
Protein 4.04g 8%
Vitamin C 0.1mg 0%
Vitamin A 0.1mg 2%
Iron 0.9mg 5%
Calcium 31.5mg 3%
Amount Per 100 g
Calories 412.94 Kcal (1729 kJ)
Calories from fat 166.27 Kcal
% Daily Value*
Total Fat 18.47g 21%
Cholesterol 53.08mg 13%
Sodium 236.78mg 7%
Potassium 126.87mg 2%
Total Carbs 57.94g 14%
Sugars 30.2g 88%
Dietary Fiber 2.08g 6%
Protein 5.57g 8%
Vitamin C 0.1mg 0%
Vitamin A 0.1mg 2%
Iron 1.2mg 5%
Calcium 43.3mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 6.8
    Points
  • 8
    PointsPlus

Good Points

  • saturated fat free

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