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Ingredients
10
Count
Nutrition
7047
Calories
Total time
25
Minutes
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Ingredients:

Directions:

  1. Preheat oven to 350 degrees F (175 degrees C).
  2. In a large bowl, cream together the butter, brown sugar and white sugar until light and fluffy. Beat in the egg, then stir in the vanilla. Combine the flour, baking soda and salt; gradually stir into the creamed mixture. Finally, stir in the chocolate and peanut butter chips. Drop by rounded spoonfuls onto the unprepared cookie sheet.
  3. Bake for 8 to 10 minutes in the preheated oven. Allow cookies to cool on baking sheet for 5 minutes before removing to a wire rack to cool completely.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 7046.94 Kcal (29504 kJ)
Calories from fat 3631.55 Kcal
% Daily Value*
Total Fat 403.51g 621%
Cholesterol 898.12mg 299%
Sodium 4569.22mg 190%
Potassium 1578.88mg 34%
Total Carbs 836.2g 279%
Sugars 272.94g 1092%
Dietary Fiber 36.29g 145%
Protein 82.79g 166%
Vitamin A 3.4mg 114%
Iron 24.8mg 138%
Calcium 373.3mg 37%
Amount Per 100 g
Calories 462.37 Kcal (1936 kJ)
Calories from fat 238.27 Kcal
% Daily Value*
Total Fat 26.47g 621%
Cholesterol 58.93mg 299%
Sodium 299.8mg 190%
Potassium 103.59mg 34%
Total Carbs 54.87g 279%
Sugars 17.91g 1092%
Dietary Fiber 2.38g 145%
Protein 5.43g 166%
Vitamin A 0.2mg 114%
Iron 1.6mg 138%
Calcium 24.5mg 37%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 173.8
    Points
  • 199
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

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