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White Chocolate Bread Pudding with White Chocolate Sauce Recipe

White Chocolate Bread Pudding with White Chocolate Sauce Recipe

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White Chocolate Bread Pudding with White Chocolate Sauce

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Ingredients

Count

Nutrition

932

Calories

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Ingredients:

Serving

8 oz french bread , cut into 1-inch pieces
3 1/2 cups whipping cream
1 cup milk ( do not use low-fat or nonfat)
1/2 cup sugar
18 oz good-quality white chocolate (such as lindt or baker's), coarsely chopped
7 large egg yolks
2 large eggs

Directions:

Preheat oven to 275°F. Arrange bread cubes on baking sheet. Bake until light golden and dry, about 10 minutes. Transfer baking sheet to rack; cool completely. Increase oven temperature to 350°F.
Combine 3 cups whipping cream, 1 cup milk and 1/2 cup sugar in heavy large saucepan. Bring to simmer over medium heat, stirring until sugar dissolves. Remove from heat. Add 10 ounces white chocolate (about 1 3/4 cups) and stir until melted and smooth. Whisk yolks and eggs in large bowl to blend. Gradually whisk in warm chocolate mixture.
Place bread cubes in 2-quart glass baking dish. Add half of chocolate mixture. Press bread cubes into chocolate mixture. Let stand 15 minutes. Gently mix in remaining chocolate mixture. Cover dish with foil.
Bake pudding 45 minutes. Uncover and bake until top is golden brown, about 15 minutes. Transfer pudding to rack and cool slightly. (Can be prepared 1 day ahead. Cover with foil and refrigerate. Rewarm covered pudding in 350°F oven for 30 minutes before serving.)
Bring remaining 1/2 cup cream to simmer in heavy medium saucepan. Remove saucepan from heat. Add remaining 8 ounces white chocolate and stir until melted and smooth.
Serve pudding warm with warm white chocolate sauce.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	932.09 Kcal (3902 kJ)
Calories from fat	514.55 Kcal
		% Daily Value*
Total Fat	57.17g	88%
Cholesterol	375.38mg	125%
Sodium	418.11mg	17%
Potassium	526.93mg	11%
Total Carbs	86.24g	29%
Sugars	63.16g	253%
Dietary Fiber	0.76g	3%
Protein	22.01g	44%
Vitamin C	1.6mg	3%
Iron	3mg	17%
Calcium	326.1mg	33%

Amount Per 100 g
Calories	292.48 Kcal (1225 kJ)
Calories from fat	161.46 Kcal
		% Daily Value*
Total Fat	17.94g	88%
Cholesterol	117.79mg	125%
Sodium	131.2mg	17%
Potassium	165.35mg	11%
Total Carbs	27.06g	29%
Sugars	19.82g	253%
Dietary Fiber	0.24g	3%
Protein	6.91g	44%
Vitamin C	0.5mg	3%
Iron	0.9mg	17%
Calcium	102.3mg	33%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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