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White Chocolate Amaretto Cake Recipe

White Chocolate Amaretto Cake Recipe

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Ingredients:

Serving

1 (18 1/4 oz) package yellow cake mix
4 eggs
1 (3 1/3 oz) package instant white chocolate pudding mix
1/2 cup cold water
1/2 cup vegetable oil
1/2 cup amaretto liqueur
1/4 tsp almond extract
1/2 cup butter
1/4 cup water
1 cup white sugar
1/2 cup amaretto liqueur
1 (16 oz) package vanilla frosting
1/4 cup blanched slivered almond

Directions:

Preheat oven to 350 degrees F (175 degrees C). Lightly oil a 10 inch non-stick Bundt pan.
In a large bowl, combine cake mix, eggs, pudding mix, 1/2 cup of cold water, oil, 1/2 cup amaretto and 1/4 teaspoon almond extract. Blend well for approximately 3 minutes.
Pour batter into prepared 10 inch Bundt pan. Bake at 350 degrees F (175 degrees C) for 45 minutes to an hour, or until a toothpick inserted into the center of the cake comes out clean.
Remove cake from oven, and use an ice pick or skewer to make as many holes as possible into the cake. Apply glaze while cake is still warm. Slowly and patiently drizzle glaze over cake, including the edges and center of Bundt pan. Allow cake to cool in the pan for at least 2 hours.
To make the glaze: Combine butter, sugar, 1/4 cup water, and 1/2 cup amaretto in a saucepan. Bring to a boil, and continue to boil for 10 minutes, stirring constantly.
Topping: Lightly toast slivered almonds in the oven. This will take 5 to 10 minutes. Stir frequently and be careful not to burn. Heat 1/4 cup of the prepared frosting in the microwave for 10 seconds, to soften. Place the cake on serving dish and use a spoon to drizzle the softened frosting over the cake. Scatter toasted almonds over cake before frosting cools.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	328.59 Kcal (1376 kJ)
Calories from fat	183.2 Kcal
		% Daily Value*
Total Fat	20.36g	31%
Cholesterol	76.19mg	25%
Sodium	53.67mg	2%
Potassium	50.34mg	1%
Total Carbs	28.17g	9%
Sugars	13.08g	52%
Dietary Fiber	0.44g	2%
Protein	2.92g	6%
Vitamin A	0.1mg	3%
Iron	0.5mg	3%
Calcium	25.6mg	3%

Amount Per 100 g
Calories	373 Kcal (1562 kJ)
Calories from fat	207.96 Kcal
		% Daily Value*
Total Fat	23.11g	31%
Cholesterol	86.49mg	25%
Sodium	60.93mg	2%
Potassium	57.15mg	1%
Total Carbs	31.98g	9%
Sugars	14.85g	52%
Dietary Fiber	0.5g	2%
Protein	3.31g	6%
Vitamin A	0.1mg	3%
Iron	0.5mg	3%
Calcium	29mg	3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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