White Buttercream Icing Recipe

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White Buttercream Icing
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Ingredients
6
Count
Nutrition
2584
Calories
Total time
5
Minutes
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Ingredients:

  • 2 tbsp water
  • 1 tbsp creme bouquet flavor enhancer
  • 1/2 cup crisco

Directions:

  1. Cream together in mixer water, flavorings, Crisco and butter.
  2. Add powdered sugar a cup at a time.
  3. Beat on medium speed until light and fluffy.
  4. Add more water to thin or more powdered sugar to thicken.
  5. DO NOT add more creme bouquet flavoring if making a double batch.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 2584.25 Kcal (10820 kJ)
Calories from fat 1200.12 Kcal
% Daily Value*
Total Fat 133.35g 205%
Cholesterol 49.31mg 16%
Sodium 2782.69mg 116%
Potassium 5944.29mg 126%
Total Carbs 330.47g 110%
Sugars 209.82g 839%
Dietary Fiber 0.11g 0%
Protein 25.38g 51%
Vitamin C 1mg 2%
Vitamin A 0.2mg 8%
Calcium 188.2mg 19%
Amount Per 100 g
Calories 486.95 Kcal (2039 kJ)
Calories from fat 226.14 Kcal
% Daily Value*
Total Fat 25.13g 205%
Cholesterol 9.29mg 16%
Sodium 524.34mg 116%
Potassium 1120.08mg 126%
Total Carbs 62.27g 110%
Sugars 39.54g 839%
Dietary Fiber 0.02g 0%
Protein 4.78g 51%
Vitamin C 0.2mg 2%
Calcium 35.5mg 19%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 62.8
    Points
  • 72
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

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