When Pigs Fly Appetizer Recipe

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When Pigs Fly Appetizer
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Ingredients
9
Count
Nutrition
172
Calories
Total time
20
Minutes
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Ingredients:

Directions:

  1. In large skillet heat oil over medium-high heat.
  2. Cook and stir pork cubes for 4-5 minutes or until pork is just done.
  3. Remove excess fat from skillet; reduce heat to low.
  4. Add remaining ingredients to skillet, stirring to coat pork cubes.
  5. Cover and cook about 1 minute or until heated through.
  6. Transfer to warm serving dish; serve with toothpicks.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 172.2 Kcal (721 kJ)
Calories from fat 45.58 Kcal
% Daily Value*
Total Fat 5.06g 8%
Cholesterol 61.2mg 20%
Sodium 109.44mg 5%
Potassium 369.85mg 8%
Total Carbs 8.87g 3%
Sugars 6.73g 27%
Dietary Fiber 0.22g 1%
Protein 20.66g 41%
Vitamin C 3.6mg 6%
Iron 1.1mg 6%
Calcium 10.2mg 1%
Amount Per 100 g
Calories 155.36 Kcal (650 kJ)
Calories from fat 41.12 Kcal
% Daily Value*
Total Fat 4.57g 8%
Cholesterol 55.21mg 20%
Sodium 98.74mg 5%
Potassium 333.67mg 8%
Total Carbs 8g 3%
Sugars 6.07g 27%
Dietary Fiber 0.2g 1%
Protein 18.64g 41%
Vitamin C 3.2mg 6%
Iron 1mg 6%
Calcium 9.2mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3.8
    Points
  • 4
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

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