Hosts of Ghosts Recipe

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Hosts of Ghosts
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Ingredients:

Directions:

  1. In a food processor, cover and process cookies until mixture resembles coarse crumbs. Cut cream cheese into three pieces; add to food processor. Cover and process until mixture forms a soft dough.
  2. Using 2 teaspoons of dough for each, form 26 ghost shapes. Place on a waxed paper-covered baking sheet.
  3. In a microwave, melt candy coating and shortening; stir until smooth. Slowly spoon over each ghost shape to cover. Use a toothpick to create eyes. Store in the refrigerator. Yield: 26 servings.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 330.44 Kcal (1383 kJ)
Calories from fat 113.65 Kcal
% Daily Value*
Total Fat 12.63g 19%
Cholesterol 45.65mg 15%
Sodium 297.85mg 12%
Potassium 20.22mg 0%
Total Carbs 51.6g 17%
Sugars 31.58g 126%
Dietary Fiber 0.77g 3%
Protein 4.3g 9%
Vitamin C 0.1mg 0%
Iron 2.3mg 13%
Calcium 29.5mg 3%
Amount Per 100 g
Calories 2133.4 Kcal (8932 kJ)
Calories from fat 733.77 Kcal
% Daily Value*
Total Fat 81.53g 19%
Cholesterol 294.73mg 15%
Sodium 1922.98mg 12%
Potassium 130.52mg 0%
Total Carbs 333.11g 17%
Sugars 203.92g 126%
Dietary Fiber 4.97g 3%
Protein 27.79g 9%
Vitamin C 0.4mg 0%
Iron 14.9mg 13%
Calcium 190.3mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 7.5
    Points
  • 9
    PointsPlus

Good Points

  • saturated fat free,
  • high fiber

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