Directions:
- Process watermelon in a blender or food processor until smooth.
- Stir together watermelon puree and remaining ingredients. Pour mixture into a 2-quart glass bowl. Cover and freeze 8 hours, stirring occasionally.
- Remove from freezer 15 minutes before serving. Stir with a fork, and spoon into glasses. Serve immediately.
- Note: For testing purposes only, we used 7 UP soft drink.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 414.68 Kcal (1736 kJ) | ||
| Calories from fat | 0 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0g | 0% | |
|---|---|---|---|
| Sodium | 3562.17mg | 148% | |
| Potassium | 1570.92mg | 33% | |
| Total Carbs | 109.33g | 36% | |
| Sugars | 84.41g | 338% | |
| Dietary Fiber | 0.28g | 1% | |
| Protein | 12.89g | 26% | |
| Vitamin C | 5816.1mg | 9693% | |
| Calcium | 95.3mg | 10% | |
| Amount Per 100 g | |||
| Calories | 25.67 Kcal (107 kJ) | ||
| Calories from fat | 0 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0g | 0% | |
|---|---|---|---|
| Sodium | 220.53mg | 148% | |
| Potassium | 97.26mg | 33% | |
| Total Carbs | 6.77g | 36% | |
| Sugars | 5.23g | 338% | |
| Dietary Fiber | 0.02g | 1% | |
| Protein | 0.8g | 26% | |
| Vitamin C | 360.1mg | 9693% | |
| Calcium | 5.9mg | 10% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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