Watermelon Agua Fresca Recipe

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Watermelon Agua Fresca
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Ingredients:

Directions:

  1. Puree half of the fruit in a blender with 1 cup of the water.
  2. Pour into a clear pitcher.
  3. Add the remaining fruit and water to the blender, along with the sugar and lime juice; puree.
  4. Combine with the juice in the pitcher.
  5. Stir in the reserved seeds.
  6. Refrigerate until chilled.
  7. Serve over ice in clear glasses; garnish with lime.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 68.8 Kcal (288 kJ)
Calories from fat 3.57 Kcal
% Daily Value*
Total Fat 0.4g 1%
Sodium 3.96mg 0%
Potassium 136.68mg 3%
Total Carbs 16.98g 6%
Sugars 14.25g 57%
Protein 1.38g 3%
Vitamin C 10mg 17%
Iron 0.1mg 0%
Calcium 17.8mg 2%
Amount Per 100 g
Calories 32.13 Kcal (135 kJ)
Calories from fat 1.67 Kcal
% Daily Value*
Total Fat 0.19g 1%
Sodium 1.85mg 0%
Potassium 63.84mg 3%
Total Carbs 7.93g 6%
Sugars 6.65g 57%
Protein 0.64g 3%
Vitamin C 4.7mg 17%
Calcium 8.3mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1.4
    Points
  • 2
    PointsPlus

Good Points

  • low calorie,
  • fat free,
  • saturated fat free,
  • sodium free,
  • cholesterol free

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