Watermelon Margaritas Recipe

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Watermelon Margaritas
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Ingredients:

Directions:

  1. Place 2 teaspoons sugar in a saucer. Rub the rims of 6 glasses with 1 lime wedge; spin rim of each glass in sugar to coat. Set prepared glasses aside.
  2. Combine watermelon and next 4 ingredients (through Triple Sec) in a blender; process until smooth. Fill each prepared glass with 1/2 cup crushed ice. Add 1/2 cup margarita to each glass. Garnish with lime wedges or melon balls, if desired.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 77.7 Kcal (325 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 13.15mg 1%
Potassium 123.15mg 3%
Total Carbs 15.78g 5%
Sugars 10.17g 41%
Dietary Fiber 0.34g 1%
Protein 1.01g 2%
Vitamin C 16.7mg 28%
Iron 0.1mg 1%
Calcium 11.1mg 1%
Amount Per 100 g
Calories 57.39 Kcal (240 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 9.72mg 1%
Potassium 90.97mg 3%
Total Carbs 11.65g 5%
Sugars 7.51g 41%
Dietary Fiber 0.25g 1%
Protein 0.75g 2%
Vitamin C 12.3mg 28%
Iron 0.1mg 1%
Calcium 8.2mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1.5
    Points
  • 2
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • very low sodium,
  • cholesterol free

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