Directions:
- Heat oven to 350.
- Mix cream cheese and dressing in medium bowl; stir in all remaining ingredients.
- Spread onto bottom of 9in pie plate or shallow dish.
- Bake 20 min or until heated through. serve warm.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 1682.24 Kcal (7043 kJ) | ||
| Calories from fat | 1101.04 Kcal | ||
| % Daily Value* | |||
| Total Fat | 122.34g | 188% | |
|---|---|---|---|
| Cholesterol | 400.16mg | 133% | |
| Sodium | 3753.77mg | 156% | |
| Potassium | 874.14mg | 19% | |
| Total Carbs | 49.54g | 17% | |
| Sugars | 28.63g | 115% | |
| Dietary Fiber | 4.42g | 18% | |
| Protein | 96.41g | 193% | |
| Vitamin C | 18.4mg | 31% | |
| Iron | 4.6mg | 25% | |
| Calcium | 1982.6mg | 198% | |
| Amount Per 100 g | |||
| Calories | 246.46 Kcal (1032 kJ) | ||
| Calories from fat | 161.31 Kcal | ||
| % Daily Value* | |||
| Total Fat | 17.92g | 188% | |
|---|---|---|---|
| Cholesterol | 58.62mg | 133% | |
| Sodium | 549.94mg | 156% | |
| Potassium | 128.06mg | 19% | |
| Total Carbs | 7.26g | 17% | |
| Sugars | 4.19g | 115% | |
| Dietary Fiber | 0.65g | 18% | |
| Protein | 14.12g | 193% | |
| Vitamin C | 2.7mg | 31% | |
| Iron | 0.7mg | 25% | |
| Calcium | 290.5mg | 198% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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