Directions:
- Preheat oven to 350°F. Butter six 3/4-cup soufflé dishes or custard cups. Place dishes in large roasting pan. Using electric mixer, beat 3/4 cup plus 2 tablespoons sugar, 6 tablespoons butter and lemon peel in medium bowl until well blended. Add egg yolks 1 at a time, beating well after each addition. Beat in flour, then lemon juice. Gradually mix in milk (mixture will be thin and may look curdled).
- Using clean dry beaters, beat egg whites in large bowl until soft peaks form. Add remaining 2 tablespoons sugar and beat until stiff but not dry. Fold whites into yolk mixture in 3 additions (mixture will be runny).
- Divide pudding-cake mixture among prepared soufflé dishes. Pour enough hot water into roasting pan to come halfway up sides of dishes.
- Bake pudding cakes until puffed and firm to touch, about 25 minutes. Transfer dishes to plates. (Can be prepared 8 hours ahead. Let stand at room temperature.) Sprinkle with powdered sugar. Top with dollop of Marbled Raspberry Cream.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 953.58 Kcal (3992 kJ) | ||
| Calories from fat | 846.89 Kcal | ||
| % Daily Value* | |||
| Total Fat | 94.1g | 145% | |
|---|---|---|---|
| Cholesterol | 337.18mg | 112% | |
| Sodium | 74.29mg | 3% | |
| Potassium | 180.25mg | 4% | |
| Total Carbs | 24.64g | 8% | |
| Sugars | 18.21g | 73% | |
| Dietary Fiber | 0.32g | 1% | |
| Protein | 6.93g | 14% | |
| Vitamin C | 6.5mg | 11% | |
| Vitamin A | 1.1mg | 38% | |
| Iron | 0.6mg | 3% | |
| Calcium | 119.2mg | 12% | |
| Amount Per 100 g | |||
| Calories | 404.84 Kcal (1695 kJ) | ||
| Calories from fat | 359.54 Kcal | ||
| % Daily Value* | |||
| Total Fat | 39.95g | 145% | |
|---|---|---|---|
| Cholesterol | 143.15mg | 112% | |
| Sodium | 31.54mg | 3% | |
| Potassium | 76.52mg | 4% | |
| Total Carbs | 10.46g | 8% | |
| Sugars | 7.73g | 73% | |
| Dietary Fiber | 0.13g | 1% | |
| Protein | 2.94g | 14% | |
| Vitamin C | 2.8mg | 11% | |
| Vitamin A | 0.5mg | 38% | |
| Iron | 0.2mg | 3% | |
| Calcium | 50.6mg | 12% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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