Warm Cherry Puff Recipe

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Ingredients:

Serving

1 cup milk
2 eggs
1/2 cup biscuit mix
1/4 cup sugar
1/4 tsp almond extract
2 tbsp butter, softened
1 (21 oz) can cherry pie filling

Directions:

Heat oven to 400 degrees.
Blend milk, eggs, biscuit mix, sugar, almond estract and butter in blender for 15 seconds, or with electric mixer beat on HIGH speed or 1 minute.
Pour into greased 10 pie pan or 11x7 baking pan.
Spoon cherry filling over the top.
Bake 25-30 minutes, until golden brown.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	110.11 Kcal (461 kJ)
Calories from fat	51.01 Kcal
		% Daily Value*
Total Fat	5.67g	9%
Cholesterol	49.32mg	16%
Sodium	137.9mg	6%
Potassium	78.41mg	2%
Total Carbs	11.64g	4%
Sugars	6.11g	24%
Dietary Fiber	0.26g	1%
Protein	3.09g	6%
Iron	0.5mg	3%
Calcium	58.6mg	6%

Amount Per 100 g
Calories	182.47 Kcal (764 kJ)
Calories from fat	84.53 Kcal
		% Daily Value*
Total Fat	9.39g	9%
Cholesterol	81.72mg	16%
Sodium	228.53mg	6%
Potassium	129.94mg	2%
Total Carbs	19.29g	4%
Sugars	10.12g	24%
Dietary Fiber	0.42g	1%
Protein	5.12g	6%
Vitamin C	0.1mg	0%
Vitamin A	0.1mg	1%
Iron	0.8mg	3%
Calcium	97.1mg	6%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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