Directions:
- Preheat oven to 400 degrees.
- Grease 12 wells of large muffin tins.
- Combine honey, butter, nutmeg and nuts.
- Divide this mixture evenly in each well.
- Place rolls on top of mixture in wells.
- Bake 15 minutes.
- Let stand one minute after baking, invert pan to remove the rolls.
- Dig in!
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 471.22 Kcal (1973 kJ) | ||
| Calories from fat | 188.51 Kcal | ||
| % Daily Value* | |||
| Total Fat | 20.95g | 32% | |
|---|---|---|---|
| Cholesterol | 40.34mg | 13% | |
| Sodium | 382.51mg | 16% | |
| Potassium | 99.32mg | 2% | |
| Total Carbs | 66.82g | 22% | |
| Sugars | 29.37g | 117% | |
| Dietary Fiber | 1.13g | 5% | |
| Protein | 11.86g | 24% | |
| Vitamin C | 0.6mg | 1% | |
| Vitamin A | 0.1mg | 3% | |
| Iron | 2.5mg | 14% | |
| Calcium | 13.8mg | 1% | |
| Amount Per 100 g | |||
| Calories | 88.32 Kcal (370 kJ) | ||
| Calories from fat | 35.33 Kcal | ||
| % Daily Value* | |||
| Total Fat | 3.93g | 32% | |
|---|---|---|---|
| Cholesterol | 7.56mg | 13% | |
| Sodium | 71.7mg | 16% | |
| Potassium | 18.62mg | 2% | |
| Total Carbs | 12.52g | 22% | |
| Sugars | 5.51g | 117% | |
| Dietary Fiber | 0.21g | 5% | |
| Protein | 2.22g | 24% | |
| Vitamin C | 0.1mg | 1% | |
| Iron | 0.5mg | 14% | |
| Calcium | 2.6mg | 1% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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