Waffles & Syrup - 263 Calories Per Serving Altogether! Recipe

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Waffles & Syrup - 263 Calories Per Serving Altogether!
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Ingredients:

  • 3/4 cup flour
  • 1/2 tsp salt
  • 1 tsp splenda
  • 1/2 tsp vanilla
  • 3/4 cup water
  • 2 tsp splenda
  • 1/2 tsp corn starch
  • 4 tsp water
  • 1/2 tsp butter

Directions:

  1. Beat eggs whites until stiff and set aside. Combine flour through splenda; then add water and vanilla and stir until smooth and foamy. Fold in egg whites. Bake in waffle iron to yield 2 Belgian or 6 American waffles.
  2. Combine brown sugar, splenda & corn starch. Slowly add water to keep smooth. Bring to boil. Add walnuts and butter. Serve over waffles.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 834.89 Kcal (3496 kJ)
Calories from fat 245.93 Kcal
% Daily Value*
Total Fat 27.33g 42%
Cholesterol 5.08mg 2%
Sodium 3789.64mg 158%
Potassium 1370.8mg 29%
Total Carbs 126.26g 42%
Sugars 7.18g 29%
Dietary Fiber 12.9g 52%
Protein 22.43g 45%
Vitamin C 0.1mg 0%
Iron 8.1mg 45%
Calcium 803mg 80%
Amount Per 100 g
Calories 177.18 Kcal (742 kJ)
Calories from fat 52.19 Kcal
% Daily Value*
Total Fat 5.8g 42%
Cholesterol 1.08mg 2%
Sodium 804.22mg 158%
Potassium 290.91mg 29%
Total Carbs 26.8g 42%
Sugars 1.52g 29%
Dietary Fiber 2.74g 52%
Protein 4.76g 45%
Iron 1.7mg 45%
Calcium 170.4mg 80%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 18.2
    Points
  • 22
    PointsPlus

Good Points

  • saturated fat free,
  • cholesterol free,
  • good source of fiber

Bad Points

  • High in Sodium

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