Vodka-Thyme Lemonade Recipe

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Ingredients:

Serving

2 cups sugar
12 sprigs fresh thyme , plus more for garnish
4 cups fresh lemon juice , about 24 lemons
2 cups vodka

Directions:

In a small saucepan, combine 2 cups water with the sugar and thyme; bring to a boil over high heat, stirring occasionally, until sugar has dissolved. Remove from heat; let cool to room temperature.
Pour mixture through a fine sieve into a large glass measuring cup; discard thyme. You should have 2 cups syrup. Cover with plastic; chill.
In a large serving pitcher, stir together lemon juice, vodka, and chilled syrup; garnish with thyme. Divide evenly among eight tumblers filled with ice; serve immediately.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	271.87 Kcal (1138 kJ)
Calories from fat	0 Kcal
		% Daily Value*
Total Fat	0g	0%
Sodium	2.38mg	0%
Potassium	126.82mg	3%
Total Carbs	38.54g	13%
Sugars	33.06g	132%
Vitamin C	47.6mg	79%
Calcium	7.6mg	1%

Amount Per 100 g
Calories	130.99 Kcal (548 kJ)
Calories from fat	0 Kcal
		% Daily Value*
Total Fat	0g	0%
Sodium	1.14mg	0%
Potassium	61.1mg	3%
Total Carbs	18.57g	13%
Sugars	15.93g	132%
Vitamin C	22.9mg	79%
Calcium	3.7mg	1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.