Directions:
- Combine all ingredients in a glass with ice.
- Garnish with celery, a pickle spear and a lime wedge.
- Dip the rim of the glass in celery salt if you wish.
- Enjoy!
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 41.51 Kcal (174 kJ) | ||
| Calories from fat | 0 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0g | 0% | |
|---|---|---|---|
| Sodium | 26.75mg | 1% | |
| Potassium | 558.47mg | 12% | |
| Total Carbs | 9.77g | 3% | |
| Sugars | 9.75g | 39% | |
| Protein | 2.43g | 5% | |
| Vitamin C | 43.8mg | 73% | |
| Calcium | 24.6mg | 2% | |
| Amount Per 100 g | |||
| Calories | 17.06 Kcal (71 kJ) | ||
| Calories from fat | 0 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0g | 0% | |
|---|---|---|---|
| Sodium | 11mg | 1% | |
| Potassium | 229.59mg | 12% | |
| Total Carbs | 4.02g | 3% | |
| Sugars | 4.01g | 39% | |
| Protein | 1g | 5% | |
| Vitamin C | 18mg | 73% | |
| Calcium | 10.1mg | 2% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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