Liz Cookies Recipe

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Liz Cookies
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Ingredients:

Directions:

  1. Preheat oven to 350
  2. Combine flour, baking soda, & salt in small bowl.
  3. Combine eggs and butter (I actually like to melt the butter completely). Then add both sugars and finally vanilla & almond extracts until completely dissolved.
  4. Gradually beat in flour mixture.
  5. Stir in chocolate and butterscotch chips.
  6. Measure out cookies by the tablespoon onto prepped cookie sheets (I like to used parchment paper; greasing the pans isn't necessary)
  7. Bake until the cookies have browned nicely on the bottom but aren't completely set in the middle. They will finish cooking as the cool on the cooling rack and they'll stay nice and chewy :)
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 6651.13 Kcal (27847 kJ)
Calories from fat 3188.78 Kcal
% Daily Value*
Total Fat 354.31g 545%
Cholesterol 860.05mg 287%
Sodium 1681.29mg 70%
Potassium 1143.45mg 24%
Total Carbs 846.75g 282%
Sugars 580.92g 2324%
Dietary Fiber 32.25g 129%
Protein 58.14g 116%
Vitamin A 2.3mg 76%
Iron 16.7mg 93%
Calcium 358.9mg 36%
Amount Per 100 g
Calories 461.56 Kcal (1932 kJ)
Calories from fat 221.29 Kcal
% Daily Value*
Total Fat 24.59g 545%
Cholesterol 59.68mg 287%
Sodium 116.68mg 70%
Potassium 79.35mg 24%
Total Carbs 58.76g 282%
Sugars 40.31g 2324%
Dietary Fiber 2.24g 129%
Protein 4.03g 116%
Vitamin A 0.2mg 76%
Iron 1.2mg 93%
Calcium 24.9mg 36%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 161.7
    Points
  • 186
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

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