Chocolate Chip Cookie in a Cup Recipe

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Chocolate Chip Cookie in a Cup
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Ingredients:

Directions:

  1. Start by melting the butter in a coffee cup in the microwave.
  2. Add sugars and salt. Mix well.
  3. Separate egg and white, discard the white and add yolk to cup. Stir to combine.
  4. Add scant cup flour (just slightly less than the cup full of flour).
  5. Add the chocolate chips and give a final stir.
  6. Cook in microwave 40-60 seconds. Start checking for doneness at 40 seconds. Mine took 50 seconds.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 34.93 Kcal (146 kJ)
Calories from fat 15.56 Kcal
% Daily Value*
Total Fat 1.73g 3%
Cholesterol 13.87mg 5%
Sodium 12.52mg 1%
Potassium 7.89mg 0%
Total Carbs 4.39g 1%
Sugars 2.35g 9%
Dietary Fiber 0.21g 1%
Protein 0.71g 1%
Iron 0.2mg 1%
Calcium 2.9mg 0%
Amount Per 100 g
Calories 357.23 Kcal (1496 kJ)
Calories from fat 159.13 Kcal
% Daily Value*
Total Fat 17.68g 3%
Cholesterol 141.86mg 5%
Sodium 128mg 1%
Potassium 80.71mg 0%
Total Carbs 44.87g 1%
Sugars 23.99g 9%
Dietary Fiber 2.2g 1%
Protein 7.21g 1%
Vitamin A 0.1mg 0%
Iron 1.6mg 1%
Calcium 29.8mg 0%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 0.8
    Points
  • 1
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

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