Very Tiny Lower Fat Chocolate Chip Cookies Recipe

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Very Tiny Lower Fat Chocolate Chip Cookies
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Ingredients:

Directions:

  1. Preheat the oven to 375°.
  2. In a large bowl, with an electric mixer, beat the 2 sugars, the oil, the egg and the egg whites until it is all quite smooth.
  3. Add the flour, baking soda, and salt and mix with the mixer until combined.
  4. Using a spoon add the chocolate chips and mix until combined.
  5. Using a 1/2 teaspoon sized spoon, drop the dough onto a cookie sheet you have sprayed with non-stick spray.
  6. Bake for 7 minutes or until browned.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 26.05 Kcal (109 kJ)
Calories from fat 9.6 Kcal
% Daily Value*
Total Fat 1.07g 2%
Cholesterol 0.93mg 0%
Sodium 19.17mg 1%
Potassium 4.16mg 0%
Total Carbs 4.06g 1%
Sugars 2.45g 10%
Dietary Fiber 0.16g 1%
Protein 0.26g 1%
Iron 0.2mg 1%
Calcium 1.3mg 0%
Amount Per 100 g
Calories 419.11 Kcal (1755 kJ)
Calories from fat 154.4 Kcal
% Daily Value*
Total Fat 17.16g 2%
Cholesterol 14.96mg 0%
Sodium 308.52mg 1%
Potassium 66.86mg 0%
Total Carbs 65.3g 1%
Sugars 39.45g 10%
Dietary Fiber 2.55g 1%
Protein 4.17g 1%
Iron 3mg 1%
Calcium 21.4mg 0%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 0.6
    Points
  • 1
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol,
  • good source of fiber

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