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Mrs. Fields Blue Ribbon Cookies Recipe

Mrs. Fields Blue Ribbon Cookies Recipe

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Ingredients:

Serving

1 cup dark brown sugar , packed
1 cup salted butter, softened
2 large eggs
2 tsp real vanilla extract
1 1/2 cups all-purpose flour
1 cup white whole wheat flour
1 tsp baking soda
1/2 tsp salt
1 -2 cup high quality semi-sweet chocolate chips

Directions:

Preheat the oven to 300°F
In a mixing bowl, cream together the brown sugar and butter until well blended. Add the eggs and vanilla and stir to mix well.
Add the flours, baking soda, salt and stir until all the ingredients are fully incorporated into the batter.
Stir in the chocolate chips.
Drop spoonfuls of the batter onto a cookie sheet sprayed with cooking spray, allowing 2 inches of space between cookies because they will spread considerably.
Bake for 18 - 22 minutes or until golden brown but not crunchy.
Let them cool for a few minutes on the pan to allow the soft, chewy cookies to set a bit before transferring to a cool surface.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	324.01 Kcal (1357 kJ)
Calories from fat	122 Kcal
		% Daily Value*
Total Fat	13.56g	21%
Cholesterol	70.27mg	23%
Sodium	388.02mg	16%
Potassium	81.46mg	2%
Total Carbs	46.6g	16%
Sugars	21.34g	85%
Dietary Fiber	0.84g	3%
Protein	4.42g	9%
Vitamin A	0.2mg	5%
Iron	1.6mg	9%
Calcium	32.3mg	3%

Amount Per 100 g
Calories	403.45 Kcal (1689 kJ)
Calories from fat	151.91 Kcal
		% Daily Value*
Total Fat	16.88g	21%
Cholesterol	87.5mg	23%
Sodium	483.15mg	16%
Potassium	101.43mg	2%
Total Carbs	58.02g	16%
Sugars	26.57g	85%
Dietary Fiber	1.04g	3%
Protein	5.51g	9%
Vitamin A	0.2mg	5%
Iron	2mg	9%
Calcium	40.2mg	3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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