Vegas Shepherd's Pie Recipe

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Vegas Shepherd's Pie
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Ingredients:

Directions:

  1. Brown beef or lamb and onion in olive oil; drain fat.
  2. Stir in brown gravy- may need to thin with a little water to get a more runny consistency.
  3. Add cumin, salt, pepper and carrot (optional).
  4. Simmer on low heat until the sauce is a rich color and at the desired consistency Pour the meat mixture over piping hot mashed potatoes.
  5. OR, place the meat mixture in a casserole dish, top with mashed potatoes and bake at 350 degrees until hot. Add 5 to 10 more minutes to the suggested preparation time.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 416.22 Kcal (1743 kJ)
Calories from fat 120.37 Kcal
% Daily Value*
Total Fat 13.37g 21%
Cholesterol 51.2mg 17%
Sodium 2179.3mg 91%
Potassium 890.03mg 19%
Total Carbs 53.2g 18%
Sugars 15.93g 64%
Dietary Fiber 6.16g 25%
Protein 21.24g 42%
Vitamin C 5mg 8%
Vitamin A 1.4mg 45%
Iron 5.2mg 29%
Calcium 111.3mg 11%
Amount Per 100 g
Calories 150.82 Kcal (631 kJ)
Calories from fat 43.62 Kcal
% Daily Value*
Total Fat 4.85g 21%
Cholesterol 18.55mg 17%
Sodium 789.7mg 91%
Potassium 322.52mg 19%
Total Carbs 19.28g 18%
Sugars 5.77g 64%
Dietary Fiber 2.23g 25%
Protein 7.7g 42%
Vitamin C 1.8mg 8%
Vitamin A 0.5mg 45%
Iron 1.9mg 29%
Calcium 40.3mg 11%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 8.6
    Points
  • 11
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

Bad Points

  • High in Sodium

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