Vegan Pepper Steak Sandwich Recipe

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Ingredients:

Serving

2 tbsp olive oil, divided
2 lbs vegetarian beef strips (i like the ones from trader joe's, but use whatever brand you like)
6 french rolls
1 green pepper, sliced
1 red pepper, sliced
1 onion, sliced
3 garlic cloves, thin sliced
1 shallot, thin sliced
1 cup vegan shredded mozzarella cheese, to taste (daiya brand is best )
steak seasoning , to taste

Directions:

In a large, non-stick skillet, saute the fake beef strips in 1 tablespoon of oil. Season with steak seasoning, and cook until browned. Remove from skillet and set aside.
Heat the remaining 1 tablespoon of oil. Add onion and pepper slices, and cook 3 to 5 minutes, until crisp tender. Add garlic and shallots and cook another 3 to 5 minutes, or to desired tenderness. Sprinkle with steak seasoning to taste. Return the veggie steak to the skillet and heat through. Turn off the heat.
At this point you're going to want to preheat your oven. I have a gas oven, so I heat mine to 350. What we're going to do is melt the cheese, so if you have an electric oven, you'll want to set it on broil.
Take the rolls and slice them in half. Place them open face on a baking sheet. Sprinkle both sides of each roll with cheese, and place in the oven under the heat until the cheese melts. Take out of the oven. Scoop out some of the pepper-steak mixture onto each bun, replace the tops, and serve.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	401.83 Kcal (1682 kJ)
Calories from fat	137.45 Kcal
		% Daily Value*
Total Fat	15.27g	23%
Cholesterol	104.31mg	35%
Sodium	351.19mg	15%
Potassium	753.56mg	16%
Total Carbs	29.11g	10%
Sugars	3.41g	14%
Dietary Fiber	2.88g	12%
Protein	37.05g	74%
Vitamin C	44.5mg	74%
Iron	4.4mg	24%
Calcium	78.9mg	8%

Amount Per 100 g
Calories	129.21 Kcal (541 kJ)
Calories from fat	44.19 Kcal
		% Daily Value*
Total Fat	4.91g	23%
Cholesterol	33.54mg	35%
Sodium	112.92mg	15%
Potassium	242.3mg	16%
Total Carbs	9.36g	10%
Sugars	1.09g	14%
Dietary Fiber	0.93g	12%
Protein	11.91g	74%
Vitamin C	14.3mg	74%
Iron	1.4mg	24%
Calcium	25.4mg	8%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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