Vegan Chocolate Frosting Recipe

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Vegan Chocolate Frosting
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Ingredients
5
Count
Nutrition
6504
Calories
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Ingredients:

Directions:

  1. In a medium-large mixing bowl, using an electric hand mixer, cream the powdered sugar with the soy margarine until mixture is thick but well combined. Add the almond milk, cocoa powder and vanilla, and continue to mix until smooth.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 6503.54 Kcal (27229 kJ)
Calories from fat 2845.19 Kcal
% Daily Value*
Total Fat 316.13g 486%
Cholesterol 11.24mg 4%
Sodium 7007.69mg 292%
Potassium 16022.54mg 341%
Total Carbs 892.57g 298%
Sugars 551.66g 2207%
Dietary Fiber 24.83g 99%
Protein 80.61g 161%
Iron 10.2mg 57%
Calcium 664.5mg 66%
Amount Per 100 g
Calories 473.49 Kcal (1982 kJ)
Calories from fat 207.14 Kcal
% Daily Value*
Total Fat 23.02g 486%
Cholesterol 0.82mg 4%
Sodium 510.19mg 292%
Potassium 1166.51mg 341%
Total Carbs 64.98g 298%
Sugars 40.16g 2207%
Dietary Fiber 1.81g 99%
Protein 5.87g 161%
Iron 0.7mg 57%
Calcium 48.4mg 66%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 155.6
    Points
  • 184
    PointsPlus

Good Points

  • saturated fat free,
  • cholesterol free

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

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