Variations of Peanut Butter Cookies Recipe

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Variations of Peanut Butter Cookies
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Ingredients
9
Count
Nutrition
444
Calories
Total time
13
Minutes
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Ingredients:

  • 3/4 cup peanut butter
  • 1 1/4 cups light brown sugar
  • 3 tbsp milk
  • 1 tbsp vanilla
  • 1 egg
  • 1 3/4 cups all-purpose flour
  • 3/4 tsp salt
  • 3/4 tsp baking soda

Directions:

  1. Heat oven to 375 degrees.
  2. Combine crisco, brown sugar, milk, and vanilla.
  3. Beat at medium speed until well blended.
  4. Add egg.
  5. Mix well.
  6. Combine flour, salt, and baking soda.
  7. Add to creamed mix and mix well.
  8. Roll into balls an slightly flatten with fork.
  9. Bake at 375 degrees for 7-8 minutes.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 443.75 Kcal (1858 kJ)
Calories from fat 173.91 Kcal
% Daily Value*
Total Fat 19.32g 30%
Cholesterol 20.57mg 7%
Sodium 360.66mg 15%
Potassium 274.18mg 6%
Total Carbs 60.34g 20%
Sugars 35.78g 143%
Dietary Fiber 2.76g 11%
Protein 9.43g 19%
Iron 1.2mg 7%
Calcium 53.9mg 5%
Amount Per 100 g
Calories 417.93 Kcal (1750 kJ)
Calories from fat 163.79 Kcal
% Daily Value*
Total Fat 18.2g 30%
Cholesterol 19.38mg 7%
Sodium 339.67mg 15%
Potassium 258.22mg 6%
Total Carbs 56.83g 20%
Sugars 33.7g 143%
Dietary Fiber 2.59g 11%
Protein 8.88g 19%
Iron 1.1mg 7%
Calcium 50.8mg 5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 9.9
    Points
  • 12
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol,
  • good source of fiber

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