Vanilla Sugar Cookies Recipe

Directions:

1. Cookies:
2. Sift dry ingredients together; beat butter and sugar until fluffy.
3. Beat in eggs one at a time, scraping down bowl each time, then add vanilla.
4. Add flour mixture and mix at low speed until dough just comes together.
5. Knead a couple of times just until smooth, then pat into a flat disk, wrap in plastic and chill until firm enough to roll.
6. Roll and cut as desired and place on parchment-lined sheets.
7. Bake at 350° for 8-10 minutes.
8. Frosting:
9. Mix together sugar, butter, vanilla and milk until desired degree of spreading consistency; add milk if you want thinner frosting.
10. Add food coloring to obtain desired color.
11. Spread frosting over cookies and decorate with sprinkles.