Directions:
- Heat milk to boiling.
- Add vanilla and sugar.
- Simmer for 5 minutes.
- Serve chilled.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 80.19 Kcal (336 kJ) | ||
| Calories from fat | 0 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0g | 0% | |
|---|---|---|---|
| Cholesterol | 2.45mg | 1% | |
| Sodium | 51.89mg | 2% | |
| Potassium | 196.06mg | 4% | |
| Total Carbs | 14.05g | 5% | |
| Sugars | 13.9g | 56% | |
| Protein | 3.68g | 7% | |
| Calcium | 149.9mg | 15% | |
| Amount Per 100 g | |||
| Calories | 60.18 Kcal (252 kJ) | ||
| Calories from fat | 0 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0g | 0% | |
|---|---|---|---|
| Cholesterol | 1.84mg | 1% | |
| Sodium | 38.94mg | 2% | |
| Potassium | 147.14mg | 4% | |
| Total Carbs | 10.54g | 5% | |
| Sugars | 10.43g | 56% | |
| Protein | 2.76g | 7% | |
| Calcium | 112.5mg | 15% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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