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Vanilla Frosted Fudge Cookies Recipe

Vanilla Frosted Fudge Cookies Recipe

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Ingredients:

Serving

3/4 cup all-purpose flour
1/2 cup unsweetened cocoa powder
1 tsp baking powder
1/4 tsp salt
1/4 cup canola oil
1 cup sugar
1 1/2 tsp vanilla extract
4 egg whites , unbeatened
2 cups confectioners' sugar
2 tbsp skim milk (approximately 2-3 tablespoons)
unsweetened cocoa , power (additional)

Directions:

Preheat the oven to 350 degrees. Spray a large non stick cookie sheet with vegetable oil spray.
Sift the flour, cocoa, baking powder, and salt together; set aside. Mix together the oil, sugar, 1 teaspoons of vanilla, and the egg whites until well combined. Stir in the flour mixture. Chill one hour. Using a 1/2-tablespoon measure, scoop the dough onto the cookie sheet, leaving 2 inches between cookies. Bake for 8 to 10 minutes or until the cookies are puffed and cooked through. Do not over cook
Transfer the cookies to a rack and cool completely. Mix together the confectioners' sugar, skim milk, and remaining 1/2 teaspoon vanilla until pasty. Add skim milk if necessary. Spread a small amount of vanilla frosting on each cookie. Put the cookies back on the rack, dust lightly with cocoa powder, and allow the frosting to dry.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	555.18 Kcal (2324 kJ)
Calories from fat	92.19 Kcal
		% Daily Value*
Total Fat	10.24g	16%
Cholesterol	0.1mg	0%
Sodium	139.94mg	6%
Potassium	258.07mg	5%
Total Carbs	115.9g	39%
Sugars	97.65g	391%
Dietary Fiber	2.85g	11%
Protein	5.57g	11%
Vitamin C	0.1mg	0%
Iron	1.2mg	7%
Calcium	60mg	6%

Amount Per 100 g
Calories	346.93 Kcal (1453 kJ)
Calories from fat	57.61 Kcal
		% Daily Value*
Total Fat	6.4g	16%
Cholesterol	0.06mg	0%
Sodium	87.45mg	6%
Potassium	161.27mg	5%
Total Carbs	72.43g	39%
Sugars	61.02g	391%
Dietary Fiber	1.78g	11%
Protein	3.48g	11%
Iron	0.8mg	7%
Calcium	37.5mg	6%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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