Directions:
- Heat oven to 375°F
- In medium bowl, stir cookie mix, flour, butter and egg until well blended.
- Roll into 1 1/4-inch balls.
- Spray cookie cutter with cooking spray; place on ungreased cookie sheet.
- Press dough ball evenly into cutter.
- Remove cutter; reshape dough if necessary.
- Continue making heart-shaped cookies, placing 2 inches apart on cookie sheet.
- Spray cookie cutter as needed with cooking spray.
- Bake 6 to 8 minutes or until light golden brown.
- Cool 2 minutes; remove from cookie sheet.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 384.12 Kcal (1608 kJ) | ||
| Calories from fat | 217.46 Kcal | ||
| % Daily Value* | |||
| Total Fat | 24.16g | 37% | |
|---|---|---|---|
| Cholesterol | 101.93mg | 34% | |
| Sodium | 18.9mg | 1% | |
| Potassium | 30.35mg | 1% | |
| Total Carbs | 6.05g | 2% | |
| Dietary Fiber | 0.23g | 1% | |
| Protein | 2.5g | 5% | |
| Vitamin A | 0.3mg | 9% | |
| Iron | 0.3mg | 2% | |
| Calcium | 14.1mg | 1% | |
| Amount Per 100 g | |||
| Calories | 707.72 Kcal (2963 kJ) | ||
| Calories from fat | 400.66 Kcal | ||
| % Daily Value* | |||
| Total Fat | 44.52g | 37% | |
|---|---|---|---|
| Cholesterol | 187.8mg | 34% | |
| Sodium | 34.82mg | 1% | |
| Potassium | 55.92mg | 1% | |
| Total Carbs | 11.14g | 2% | |
| Dietary Fiber | 0.43g | 1% | |
| Protein | 4.6g | 5% | |
| Vitamin A | 0.5mg | 9% | |
| Iron | 0.5mg | 2% | |
| Calcium | 26.1mg | 1% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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