Directions:
- Cake: Prepare a 9x13 pan by greasing the bottom, lining the bottom with waxed paper, then greasing it again; set aside.
- Beat eggs; add sugar and cream well, then add the vanilla.
- Sift together the flour, soda, salt, cinnamon and nutmeg.
- Add alternately with the oil.
- Stir in the apples and nuts.
- Pour into the prepared 9x13 pan.
- Bake at 350 for 1 hour.
- Let cool 10 minutes, then remove from pan, peeling off the waxed paper.
- Let cool completely, then coat with frosting or top with whipped cream, sprinkling with grated nuts if desired.
- Frosting: Beat all ingredients til creamy.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 544.79 Kcal (2281 kJ) | ||
| Calories from fat | 263.79 Kcal | ||
| % Daily Value* | |||
| Total Fat | 29.31g | 45% | |
|---|---|---|---|
| Cholesterol | 25.25mg | 8% | |
| Sodium | 652.81mg | 27% | |
| Potassium | 758.73mg | 16% | |
| Total Carbs | 64.94g | 22% | |
| Sugars | 42.28g | 169% | |
| Dietary Fiber | 1.82g | 7% | |
| Protein | 5.71g | 11% | |
| Vitamin C | 0.1mg | 0% | |
| Iron | 1mg | 6% | |
| Calcium | 64.9mg | 6% | |
| Amount Per 100 g | |||
| Calories | 360.67 Kcal (1510 kJ) | ||
| Calories from fat | 174.64 Kcal | ||
| % Daily Value* | |||
| Total Fat | 19.4g | 45% | |
|---|---|---|---|
| Cholesterol | 16.72mg | 8% | |
| Sodium | 432.19mg | 27% | |
| Potassium | 502.31mg | 16% | |
| Total Carbs | 42.99g | 22% | |
| Sugars | 27.99g | 169% | |
| Dietary Fiber | 1.21g | 7% | |
| Protein | 3.78g | 11% | |
| Vitamin C | 0.1mg | 0% | |
| Iron | 0.7mg | 6% | |
| Calcium | 43mg | 6% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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