Ukrainian Butter Horns Recipe

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Ukrainian Butter Horns
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Ingredients
7
Count
Nutrition
59
Calories
Total time
40
Minutes
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Ingredients:

Directions:

  1. Beat butter at high speed and sugar gradually, creaming until light and fluffy.
  2. Beat in egg yolk and vanilla extract.
  3. Beat in almonds, then flour.
  4. With hands, shape 1-inch pieces of dough into crescents.
  5. Place on ungreased baking sheets, about 1 inch apart.
  6. Bake at 350 degrees F.
  7. For about 20 minutes, or until just golden on edges.
  8. While warm, coat crescents with confectioners' sugar.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 59.22 Kcal (248 kJ)
Calories from fat 9.64 Kcal
% Daily Value*
Total Fat 1.07g 2%
Cholesterol 6.82mg 2%
Sodium 32.26mg 1%
Potassium 28.47mg 1%
Total Carbs 10.78g 4%
Sugars 3.7g 15%
Dietary Fiber 0.48g 2%
Protein 1.49g 3%
Vitamin C 0.1mg 0%
Iron 0.2mg 1%
Calcium 9.8mg 1%
Amount Per 100 g
Calories 280.79 Kcal (1176 kJ)
Calories from fat 45.69 Kcal
% Daily Value*
Total Fat 5.08g 2%
Cholesterol 32.34mg 2%
Sodium 152.97mg 1%
Potassium 135mg 1%
Total Carbs 51.1g 4%
Sugars 17.52g 15%
Dietary Fiber 2.26g 2%
Protein 7.06g 3%
Vitamin C 0.3mg 0%
Iron 0.8mg 1%
Calcium 46.6mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1.2
    Points
  • 2
    PointsPlus

Good Points

  • saturated fat free

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