Typsy Laird - Scottish Drambuie Trifle for a Burns Night Supper Recipe

Posted by
Rate It!
Typsy Laird - Scottish Drambuie Trifle for a Burns Night Supper
Add your photo!
Ingredients
14
Count
Nutrition
297
Calories
Total time
25
Minutes
Comments Print recipe

Ingredients:

Directions:

  1. How To Make Scottish Typsy Laird Sherry Trifle.
  2. Put the sponge into the bottom of a large glass bowl. Spread the raspberry jam over the sponges.
  3. Mix the sherry and the drambuie in a glass and then sprinkle the liquid over the sponge base.
  4. Once the liquid has soaked into the sponge then add a layer of raspberries and the bananas. (Bananas are an optional ingredient and may not appear in many traditional recipes for Typsy Laird.).
  5. How to make the Egg Custard.
  6. Make the custard by whisking the egg yolks, the sugar and the vanilla essence until it becomes pale and creamy.
  7. Add the cream and milk from the custard ingredients to a saucepan and heat the mixture until it reaches boiling point. Stir this into the custard mixture.
  8. Put this mixture into a new saucepan and stir continuously over a low heat. The mixture should now start to thicken. Once thick pour into a separate bowl and set aside to cool, sprinkle a little sugar over the top to avoid a skin forming.
  9. Once cooled, pour the egg custard over the layered fruit and alcohol soaked sponge. Spread out it out evenly - again, sprinkle with a little sugar to avoid a skin forming.
  10. Whip the double cream then add the sugar and spoon this mixture onto the custard.
  11. Decorate with the toasted almonds.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 297.42 Kcal (1245 kJ)
Calories from fat 36.17 Kcal
% Daily Value*
Total Fat 4.02g 6%
Cholesterol 46.24mg 15%
Sodium 87.47mg 4%
Potassium 232.74mg 5%
Total Carbs 61.06g 20%
Sugars 35.45g 142%
Dietary Fiber 5.2g 21%
Protein 6.22g 12%
Vitamin C 14.5mg 24%
Iron 0.6mg 4%
Calcium 175.8mg 18%
Amount Per 100 g
Calories 107.35 Kcal (449 kJ)
Calories from fat 13.05 Kcal
% Daily Value*
Total Fat 1.45g 6%
Cholesterol 16.69mg 15%
Sodium 31.57mg 4%
Potassium 84mg 5%
Total Carbs 22.04g 20%
Sugars 12.79g 142%
Dietary Fiber 1.88g 21%
Protein 2.24g 12%
Vitamin C 5.2mg 24%
Iron 0.2mg 4%
Calcium 63.4mg 18%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Search
Construct & Analyze
Your Recipe
Analyze

Try this similar recipes

View More

Recipe Tags

Weightwatchers Points

  • 5.5
    Points
  • 8
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • very low sodium,
  • low cholesterol

Also Try

Share Recipe

Recipes▼
Search
Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top