Turtle Cake Recipe

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Turtle Cake
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Ingredients
5
Count
Nutrition
101
Calories
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Ingredients:

Directions:

  1. Preheat oven on 350 F.
  2. Mix cake mix according to package directions.
  3. Pour half of cake batter into a greased and floured 9x 13-inch pan.
  4. Bake for 10 minutes at 350 degrees.
  5. Melt caramels with milk over low heat to make sauce.
  6. Pour sauce over cake.
  7. Sprinkle with chocolate chips and nuts.
  8. Pour remaining batter over top and bake for 17 to 20 minutes or until done.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 101.11 Kcal (423 kJ)
Calories from fat 57.94 Kcal
% Daily Value*
Total Fat 6.44g 10%
Cholesterol 0.29mg 0%
Sodium 50.95mg 2%
Potassium 75.28mg 2%
Total Carbs 10.11g 3%
Sugars 2.27g 9%
Dietary Fiber 0.26g 1%
Protein 1.72g 3%
Vitamin C 0.1mg 0%
Iron 0.6mg 3%
Calcium 22.6mg 2%
Amount Per 100 g
Calories 352.72 Kcal (1477 kJ)
Calories from fat 202.13 Kcal
% Daily Value*
Total Fat 22.46g 10%
Cholesterol 1mg 0%
Sodium 177.75mg 2%
Potassium 262.63mg 2%
Total Carbs 35.27g 3%
Sugars 7.91g 9%
Dietary Fiber 0.91g 1%
Protein 5.99g 3%
Vitamin C 0.2mg 0%
Iron 2.1mg 3%
Calcium 78.9mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2.5
    Points
  • 3
    PointsPlus

Good Points

  • saturated fat free,
  • cholesterol free

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