Directions:
- Preheat oven to 350°.
- In a mixing bowl, combine turkey, cream cheese, and milk. Mix until well blended.
- Perforate crescent rolls in twos. Close perforations with fingers to form four rectangles.
- Divide turkey mixture into 4 portion. Spoon onto dough.
- Pull four corners toward center and close sides by pressing together.
- Bake for 25 minutes.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 106.47 Kcal (446 kJ) | ||
| Calories from fat | 19.19 Kcal | ||
| % Daily Value* | |||
| Total Fat | 2.13g | 3% | |
|---|---|---|---|
| Cholesterol | 27.37mg | 9% | |
| Sodium | 433.83mg | 18% | |
| Potassium | 231.38mg | 5% | |
| Total Carbs | 3.01g | 1% | |
| Sugars | 1.86g | 7% | |
| Protein | 17.3g | 35% | |
| Iron | 0.6mg | 3% | |
| Calcium | 114mg | 11% | |
| Amount Per 100 g | |||
| Calories | 106.69 Kcal (447 kJ) | ||
| Calories from fat | 19.23 Kcal | ||
| % Daily Value* | |||
| Total Fat | 2.14g | 3% | |
|---|---|---|---|
| Cholesterol | 27.42mg | 9% | |
| Sodium | 434.7mg | 18% | |
| Potassium | 231.85mg | 5% | |
| Total Carbs | 3.01g | 1% | |
| Sugars | 1.86g | 7% | |
| Protein | 17.33g | 35% | |
| Iron | 0.6mg | 3% | |
| Calcium | 114.2mg | 11% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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