Directions:
- Grease and flour a 13x9x2-inch baking pan; set aside.
- In the top of a double boiler, over simmering water, melt chocolate pieces and butter. Stir in coffee until well combined. Cool to room temperature.
- In a medium mixing bowl, beat the eggs with electric mixer until foamy. Add the granulated sugar and beat on medium speed for 2 minutes. Reduce speed; beat in chocolate mixture. Stir in flour. Spread in the prepared pan.
- Bake in a 325 degree oven for 45 minutes. Cool in pan on a wire rack. Cut into bars.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 119.82 Kcal (502 kJ) | ||
| Calories from fat | 53.55 Kcal | ||
| % Daily Value* | |||
| Total Fat | 5.95g | 9% | |
|---|---|---|---|
| Cholesterol | 22.72mg | 8% | |
| Sodium | 6.66mg | 0% | |
| Potassium | 37.03mg | 1% | |
| Total Carbs | 16.93g | 6% | |
| Sugars | 13.62g | 54% | |
| Dietary Fiber | 0.53g | 2% | |
| Protein | 1.15g | 2% | |
| Iron | 0.3mg | 2% | |
| Calcium | 6mg | 1% | |
| Amount Per 100 g | |||
| Calories | 394.84 Kcal (1653 kJ) | ||
| Calories from fat | 176.46 Kcal | ||
| % Daily Value* | |||
| Total Fat | 19.61g | 9% | |
|---|---|---|---|
| Cholesterol | 74.88mg | 8% | |
| Sodium | 21.95mg | 0% | |
| Potassium | 122.01mg | 1% | |
| Total Carbs | 55.8g | 6% | |
| Sugars | 44.88g | 54% | |
| Dietary Fiber | 1.74g | 2% | |
| Protein | 3.79g | 2% | |
| Vitamin A | 0.1mg | 1% | |
| Iron | 1.1mg | 2% | |
| Calcium | 19.8mg | 1% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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