Tropical Yellow Tomato Salsa Recipe

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Ingredients:

Serving

1 1/2 cups diced yellow tomato (about 1 lb)
1/2 cup diced peeled mango
1/2 cup diced peeled papaya
1/2 cup diced red onion
1/2 cup diced yellow bell pepper
2 tbsp minced fresh basil
2 tbsp minced fresh cilantro
2 tbsp fresh lime juice
1/4 tsp salt

Directions:

Combine all the ingredients in a bowl; toss well. Let stand at room temperature 2 hours.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	70.74 Kcal (296 kJ)
Calories from fat	0.17 Kcal
		% Daily Value*
Total Fat	0.02g	0%
Sodium	233.37mg	10%
Potassium	571.96mg	12%
Total Carbs	16.18g	5%
Sugars	8.24g	33%
Dietary Fiber	3.51g	14%
Protein	2.11g	4%
Vitamin C	75.1mg	125%
Vitamin A	0.8mg	26%
Iron	13.5mg	75%
Calcium	37mg	4%

Amount Per 100 g
Calories	25.12 Kcal (105 kJ)
Calories from fat	0.06 Kcal
		% Daily Value*
Total Fat	0.01g	0%
Sodium	82.86mg	10%
Potassium	203.09mg	12%
Total Carbs	5.74g	5%
Sugars	2.93g	33%
Dietary Fiber	1.25g	14%
Protein	0.75g	4%
Vitamin C	26.7mg	125%
Vitamin A	0.3mg	26%
Iron	4.8mg	75%
Calcium	13.1mg	4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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