Tropical Trifle Tiramisu Recipe

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Tropical Trifle Tiramisu
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Ingredients:

Directions:

  1. Arrange half the sponge fingers in the base of a rectangular serving dish (10 cup capacity). Trim them to fit if necessary.
  2. Dissolve the jelly crystals in the boiling water, then stir in the cold water.
  3. Pour three cups of jelly mixture over the fingers in dish. Reserve the remaining jelly mixture.
  4. To make the lemon cream, place the cream, mascarpone and icing sugar mixture in a large bowl. Beat with electric beaters until soft peaks form. Whisk the lemon butter until smooth, then fold into cream.
  5. Spread half the lemon cream over the fingers and jelly in the dish, drizzle with half the passionfruit pulp.
  6. If the remaining jelly has set, reheat and stir in liqueur. Dip the remaining fingers one at a time, in jelly/liqueur mixture until almost soft. Arrange over cream.
  7. Scatter over half the strawberries: spread with remaining lemon cream. Cover and refrigerate over night.
  8. Before serving, arrange remaining fruit and pulp over the tiramisu.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 133.92 Kcal (561 kJ)
Calories from fat 70.2 Kcal
% Daily Value*
Total Fat 7.8g 12%
Cholesterol 19.33mg 6%
Sodium 24.84mg 1%
Potassium 74.62mg 2%
Total Carbs 10.12g 3%
Sugars 6.38g 26%
Dietary Fiber 0.88g 4%
Protein 1.22g 2%
Vitamin C 16mg 27%
Iron 0.2mg 1%
Calcium 42.3mg 4%
Amount Per 100 g
Calories 76.5 Kcal (320 kJ)
Calories from fat 40.1 Kcal
% Daily Value*
Total Fat 4.46g 12%
Cholesterol 11.04mg 6%
Sodium 14.19mg 1%
Potassium 42.62mg 2%
Total Carbs 5.78g 3%
Sugars 3.65g 26%
Dietary Fiber 0.5g 4%
Protein 0.7g 2%
Vitamin C 9.1mg 27%
Iron 0.1mg 1%
Calcium 24.2mg 4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3.2
    Points
  • 3
    PointsPlus

Good Points

  • saturated fat free,
  • very low sodium,
  • low cholesterol

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