Directions:
- In a large bowl, cream butter and sugars until light and fluffy. Add eggs, one at a time, beating well after each addition. Beat in squash and maple flavoring. Combine the flour, baking powder and baking soda; add to creamed mixture alternately with milk. Stir in walnuts. Pour into two greased and floured 9-in. round baking pans.
- Bake at 350° for 25-30 minutes or until a toothpick inserted near the center comes out clean. Cool 10 minutes before removing from pans to wire racks.
- For frosting, in a heavy saucepan, combine the brown sugar, egg whites, water, cream of tartar and salt. With a portable mixer, beat on low speed for 1 minute. Continue beating over low heat until a thermometer reads 160°, about 8-10 minutes.
- Pour into the bowl of a heavy-duty stand mixer; add vanilla. Beat on high speed until stiff peaks form, about 3 minutes. Spread between layers and over top and sides of cake. Yield: 10-12 servings.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 472.69 Kcal (1979 kJ) | ||
| Calories from fat | 161.98 Kcal | ||
| % Daily Value* | |||
| Total Fat | 18g | 28% | |
|---|---|---|---|
| Cholesterol | 57.69mg | 19% | |
| Sodium | 110.22mg | 5% | |
| Potassium | 461.37mg | 10% | |
| Total Carbs | 70.78g | 24% | |
| Sugars | 34.4g | 138% | |
| Dietary Fiber | 2.35g | 9% | |
| Protein | 9.28g | 19% | |
| Vitamin C | 3.3mg | 6% | |
| Vitamin A | 0.3mg | 11% | |
| Iron | 4mg | 22% | |
| Calcium | 151.1mg | 15% | |
| Amount Per 100 g | |||
| Calories | 290.96 Kcal (1218 kJ) | ||
| Calories from fat | 99.7 Kcal | ||
| % Daily Value* | |||
| Total Fat | 11.08g | 28% | |
|---|---|---|---|
| Cholesterol | 35.51mg | 19% | |
| Sodium | 67.84mg | 5% | |
| Potassium | 283.99mg | 10% | |
| Total Carbs | 43.56g | 24% | |
| Sugars | 21.17g | 138% | |
| Dietary Fiber | 1.45g | 9% | |
| Protein | 5.71g | 19% | |
| Vitamin C | 2mg | 6% | |
| Vitamin A | 0.2mg | 11% | |
| Iron | 2.5mg | 22% | |
| Calcium | 93mg | 15% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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