Traditional Red Wine & Citrus Sangria Recipe

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Ingredients:

Serving

1 (750 ml) bottle dry red wine (such as a hearty burgundy)
1 cup fresh orange juice
1/2 cup fresh lime juice
2 tbsp fresh lemon juice
1/2 cup superfine sugar
1/4 cup triple sec ( orange-flavored liqueur)
2 oranges, sliced
2 limes, sliced
1 lemon, sliced

Directions:

Combine all ingredients except sliced fruit in a large bowl or pitcher.
Cover and refrigerate until well chilled, about 2 hours.
Fill a large pitcher with ice; add sliced fruit, then pour in sangria over fruit and ice.
Makes 5 cups without ice.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	181.42 Kcal (760 kJ)
Calories from fat	0 Kcal
		% Daily Value*
Total Fat	0g	0%
Sodium	1.82mg	0%
Potassium	272.24mg	6%
Total Carbs	41.45g	14%
Sugars	34.08g	136%
Dietary Fiber	2.2g	9%
Protein	1.4g	3%
Vitamin C	76.1mg	127%
Iron	0.4mg	2%
Calcium	42mg	4%

Amount Per 100 g
Calories	87.76 Kcal (367 kJ)
Calories from fat	0 Kcal
		% Daily Value*
Total Fat	0g	0%
Sodium	0.88mg	0%
Potassium	131.69mg	6%
Total Carbs	20.05g	14%
Sugars	16.49g	136%
Dietary Fiber	1.06g	9%
Protein	0.68g	3%
Vitamin C	36.8mg	127%
Iron	0.2mg	2%
Calcium	20.3mg	4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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Recipe Tags

Weightwatchers Points

3.2

Points
4

PointsPlus

Good Points

fat free,
saturated fat free,
sodium free,
cholesterol free

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