Directions:
- Bring 3 cups water and first 3 ingredients to a boil in a medium saucepan, stirring until sugar dissolves. Remove pan from heat, and add tea bags. Steep 10 minutes; remove tea bags, and let cool.
- Combine tea mixture, rum, and next 5 ingredients in a large container. Chill 1 hour or until ready to serve. Stir in Mandarin orange, lemon, and starfruit slices just before serving.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 1538.43 Kcal (6441 kJ) | ||
| Calories from fat | 1.98 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0.22g | 0% | |
|---|---|---|---|
| Sodium | 38.95mg | 2% | |
| Potassium | 2029.55mg | 43% | |
| Total Carbs | 334.74g | 112% | |
| Sugars | 270.74g | 1083% | |
| Dietary Fiber | 8.16g | 33% | |
| Protein | 7.02g | 14% | |
| Vitamin C | 390.5mg | 651% | |
| Iron | 0.6mg | 3% | |
| Calcium | 170.3mg | 17% | |
| Amount Per 100 g | |||
| Calories | 95.36 Kcal (399 kJ) | ||
| Calories from fat | 0.12 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0.01g | 0% | |
|---|---|---|---|
| Sodium | 2.41mg | 2% | |
| Potassium | 125.8mg | 43% | |
| Total Carbs | 20.75g | 112% | |
| Sugars | 16.78g | 1083% | |
| Dietary Fiber | 0.51g | 33% | |
| Protein | 0.44g | 14% | |
| Vitamin C | 24.2mg | 651% | |
| Calcium | 10.6mg | 17% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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