Tommy's Muscato Shrimp With Pasta Recipe

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Ingredients:

Serving

5 tbsp salted butter
3 tbsp balsamic vinegar ( colavita)
1 tsp lemon pepper
1 tsp garlic powder
1/2 lb spaghetti
1 pinch sea salt
fresh pepper (5 grinds)
15 -20 medium shrimp (41/50 uncooked )
1 cup musato white wine

Directions:

Prepare spaghetti set aside.
Simmer (3) Tablespoons of butter in a small pan over medium heat until browned, set aside.
Melt remaining (2) tablespoons of butter in a medium (10 ) deep skillet over medium heat, once melted combine, lemon pepper, garlic powder, sea salt, pepper, balsamic vinegar and wine. Bring to a simmer and reduce for approximately 2-3 minutes or until a syrupy consistency. Add shrimp and let cook until shrimp tips turn an orange color. Combine the pasta folding all the ingredience together in the same skillet. Reduce heat and let sit until pasta is warm. Remove from heat and serve with garlic bread or choice of side.
Suggestions: Increase quantity of shrimp to personal taste. Eliminate pasta, use shrimp and sauce as an appetizer.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	537.93 Kcal (2252 kJ)
Calories from fat	223.22 Kcal
		% Daily Value*
Total Fat	24.8g	38%
Cholesterol	69.46mg	23%
Sodium	992.43mg	41%
Potassium	213.15mg	5%
Total Carbs	65.96g	22%
Sugars	3.52g	14%
Dietary Fiber	2.51g	10%
Protein	13.83g	28%
Vitamin A	0.1mg	4%
Iron	2.6mg	15%
Calcium	40.2mg	4%

Amount Per 100 g
Calories	342.89 Kcal (1436 kJ)
Calories from fat	142.29 Kcal
		% Daily Value*
Total Fat	15.81g	38%
Cholesterol	44.28mg	23%
Sodium	632.59mg	41%
Potassium	135.86mg	5%
Total Carbs	42.04g	22%
Sugars	2.24g	14%
Dietary Fiber	1.6g	10%
Protein	8.81g	28%
Vitamin A	0.1mg	4%
Iron	1.7mg	15%
Calcium	25.6mg	4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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