Tomato Water Bloody Mary Recipe

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Ingredients:

Serving

4 large beefsteak tomatoes, quartered
1/2 serrano chile, roughly chopped
1/4 red onion, roughly chopped
3- inch piece of lemongrass , tough outer leaves removed and roughly chopped
small pinch sugar
large pinch salt
1/2 lime
1/2 lemon
1/2 orange
ice
16 oz tomato water
6 oz grey goose le citron (or any citrus vodka)
4 cherry tomatoes for garnish

Directions:

For tomato water: In food processor, purée first six ingredients until smooth. Line sieve with cheesecloth and set sieve over nonreactive bowl. Pour purée into center of cheesecloth and refrigerate overnight. Gather sides of cheesecloth up over purée to form large sack and squeeze gently to extract last bits of water. Discard sack and its contents and transfer tomato water to bowl. Set strainer over bowl and squeeze in lime, lemon, and orange juice. Stir well. Makes about 20 ounces tomato water, enough for roughly 4 drinks.
For Bloody Mary Fill 4 highball glasses with ice. In each, combine 4 ounces tomato water and 1 1/2 ounces vodka and stir. Garnish with cherry tomatoes.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	69.56 Kcal (291 kJ)
Calories from fat	10.21 Kcal
		% Daily Value*
Total Fat	1.13g	2%
Cholesterol	2.27mg	1%
Sodium	431.62mg	18%
Potassium	331.04mg	7%
Total Carbs	14.64g	5%
Sugars	8.59g	34%
Dietary Fiber	1.55g	6%
Protein	2.14g	4%
Vitamin C	26.4mg	44%
Iron	0.2mg	1%
Calcium	51.9mg	5%

Amount Per 100 g
Calories	32.44 Kcal (136 kJ)
Calories from fat	4.76 Kcal
		% Daily Value*
Total Fat	0.53g	2%
Cholesterol	1.06mg	1%
Sodium	201.31mg	18%
Potassium	154.4mg	7%
Total Carbs	6.83g	5%
Sugars	4.01g	34%
Dietary Fiber	0.72g	6%
Protein	1g	4%
Vitamin C	12.3mg	44%
Iron	0.1mg	1%
Calcium	24.2mg	5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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