Tomato and Garlic Salad (Salat Iz Pomidorov S Chesnokom) Recipe

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Tomato and Garlic Salad (Salat Iz Pomidorov S Chesnokom)
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Ingredients:

Directions:

  1. In a small bowl, combine the vinegar and the garlic and let stand for 30 minutes.
  2. Place the tomatoes and onion in a salad bowl and sprinkle with the vinegar and garlic mixture. Toss with the olive oil and season with salt and pepper. Cover and refrigerate for 30 minutes.
  3. Sprinkle the salad with the basil and serve.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 72.32 Kcal (303 kJ)
Calories from fat 66.69 Kcal
% Daily Value*
Total Fat 7.41g 11%
Sodium 1.47mg 0%
Potassium 20.88mg 0%
Total Carbs 1.12g 0%
Sugars 0.36g 1%
Dietary Fiber 0.2g 1%
Protein 0.15g 0%
Vitamin C 1mg 2%
Calcium 4.5mg 0%
Amount Per 100 g
Calories 266.1 Kcal (1114 kJ)
Calories from fat 245.38 Kcal
% Daily Value*
Total Fat 27.26g 11%
Sodium 5.4mg 0%
Potassium 76.81mg 0%
Total Carbs 4.13g 0%
Sugars 1.33g 1%
Dietary Fiber 0.72g 1%
Protein 0.55g 0%
Vitamin C 3.8mg 2%
Iron 0.1mg 0%
Calcium 16.4mg 0%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2
    Points
  • 2
    PointsPlus

Good Points

  • saturated fat free,
  • very low sodium,
  • cholesterol free

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