Tokay Cookies Recipe

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Tokay Cookies
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Ingredients
7
Count
Nutrition
663
Calories
Total time
5
Minutes
Comments Print recipe

Ingredients:

  • 1/2 cup butter or 1/2 cup margarine
  • 2 tbsp cocoa
  • 2 cups sugar
  • 1/2 cup milk
  • 3/4 cup peanut butter
  • 1 tsp vanilla
  • 3 cups quick oats

Directions:

  1. Bring first four ingredients to a rolling boil.
  2. Remove from the heat.
  3. Stir in the last ingredients.
  4. Spoon onto wax paper and let cool.
  5. Enjoy!
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 663.27 Kcal (2777 kJ)
Calories from fat 310.32 Kcal
% Daily Value*
Total Fat 34.48g 53%
Cholesterol 41.08mg 14%
Sodium 44.3mg 2%
Potassium 460.22mg 10%
Total Carbs 79.89g 27%
Sugars 46.55g 186%
Dietary Fiber 6.83g 27%
Protein 14.15g 28%
Vitamin A 0.2mg 6%
Iron 2.3mg 13%
Calcium 72.1mg 7%
Amount Per 100 g
Calories 420.55 Kcal (1761 kJ)
Calories from fat 196.76 Kcal
% Daily Value*
Total Fat 21.86g 53%
Cholesterol 26.05mg 14%
Sodium 28.09mg 2%
Potassium 291.8mg 10%
Total Carbs 50.65g 27%
Sugars 29.52g 186%
Dietary Fiber 4.33g 27%
Protein 8.97g 28%
Vitamin A 0.1mg 6%
Iron 1.5mg 13%
Calcium 45.7mg 7%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 15.3
    Points
  • 18
    PointsPlus

Good Points

  • saturated fat free,
  • very low sodium,
  • good source of fiber

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