Directions:
- Preheat oven to 350° . In a large bowl, cream butter and sugar until light and fluffy. Add eggs, one at a time, beating well after each addition. Beat in vanilla. Combine flour, cocoa, baking soda and salt; add to creamed mixture alternately with buttermilk, beating well after each addition. Dissolve coffee in water; stir into batter.
- Pour into three greased and floured 9-in. round baking pans. Bake 16-20 minutes or until a toothpick inserted near the center comes out clean. Cool 10 minutes before removing from pans to wire racks to cool completely.
- For topping, dissolve coffee in water in a large bowl; cool. Add cream and brown sugar. Beat until stiff peaks form. Place bottom cake layer on a serving plate; top with 1-1/3 cups of topping. Sprinkle with 1/2 cup of crushed candy bars. Repeat layers twice. Store in the refrigerator. Yield: 12-14 servings.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 783.13 Kcal (3279 kJ) | ||
| Calories from fat | 240.2 Kcal | ||
| % Daily Value* | |||
| Total Fat | 26.69g | 41% | |
|---|---|---|---|
| Cholesterol | 98.23mg | 33% | |
| Sodium | 309.44mg | 13% | |
| Potassium | 75.91mg | 2% | |
| Total Carbs | 119.86g | 40% | |
| Sugars | 25g | 100% | |
| Dietary Fiber | 5.24g | 21% | |
| Protein | 10.91g | 22% | |
| Vitamin C | 0.2mg | 0% | |
| Vitamin A | 0.2mg | 6% | |
| Iron | 1.7mg | 9% | |
| Calcium | 52.6mg | 5% | |
| Amount Per 100 g | |||
| Calories | 272.98 Kcal (1143 kJ) | ||
| Calories from fat | 83.73 Kcal | ||
| % Daily Value* | |||
| Total Fat | 9.3g | 41% | |
|---|---|---|---|
| Cholesterol | 34.24mg | 33% | |
| Sodium | 107.86mg | 13% | |
| Potassium | 26.46mg | 2% | |
| Total Carbs | 41.78g | 40% | |
| Sugars | 8.72g | 100% | |
| Dietary Fiber | 1.83g | 21% | |
| Protein | 3.8g | 22% | |
| Vitamin C | 0.1mg | 0% | |
| Vitamin A | 0.1mg | 6% | |
| Iron | 0.6mg | 9% | |
| Calcium | 18.3mg | 5% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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